by Jessica Whitney | Dec 5, 2024
Spatial and Temporal Variability of Carbohydrate Compositions in Cultivated Alaria marginata, Nereocystis luetkeana, and Saccharina latissima This study aimed to determine spatial and temporal patterns of commercially valuable carbohydrate compositions among commonly...
by Natalie Osborne | Jan 18, 2023
Kachemak Bay Kelp Processing and Distribution Hub: Removing a Bottleneck to Growth in the Alaska Seaweed Industry This team will be assessing the entire process of seaweed growth, harvest, processing and distribution in Homer, Alaska, to determine and remove...
by Natalie Osborne | Jan 18, 2023
Mariculture Research and Restoration Consortium (MarReCon): Sustainable Mariculture Development for Restoration and Economic Benefit in the EVOS Spill Area Mariculture Research and Restoration Consortium (Mar. ReCon) is a research and monitoring program designed to...
by Natalie Osborne | Jan 18, 2023
Kelp the Sound: Building Mariculture Expertise in Prince William Sound, Alaska The purpose of this project is to increase local accessibility to regional expertise on kelp farming and increase local capacity for a kelp nursery to grow seedlings. Already, this project...
by Natalie Osborne | Dec 26, 2022
Development of Scalable Coastal and Offshore Macroalgal Farming This project is to determine the feasibility of using offshore kelp mariculture to provide biomass for fuels. The goals are to develop replicable scale model farms in Alaska that will demonstrate...
